All About Local Chocolates by Enderun Extension and Auro Chocolates

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All About Local Chocolates by Enderun Extension and Auro Chocolates

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Do you consider yourself a chocolate connoisseur? Have you ever wished you could make all your favorite chocolate-based desserts from the comfort of your home? Well, now you can!

All About Local Chocolates is a special 2-day short course in partnership with Auro Chocolates. Learn all about the different types of chocolates and how you can use them to make a variety of different chocolate pastries from some of the top chocolatiers in the country.

Day 1: Introduction to Local Chocolate, Molten Lava Cake, and Mango Plated Dessert
Day 2: Chocolate Pound Cake and Modern Pears Chocolate

Course Objectives:

  • How to determine the different origins of chocolates by taste.
  • Understand how cocoa grown in different Philippine regions affect the complexity of flavors.
  • How to use different kinds of chocolates to produce various pastries you find in hotels and restaurants.
  • Understand how to balance pastries on different kinds of chocolate.

About Auro Chocolates
Auro Chocolate is a proudly Filipino, bean-to-bar chocolate company that sustainably sources cocoa beans directly from local farming communities in Davao in an effort to restore the Philippines’ heirloom varieties of chocolate. The chocolates they produce are used by some of the biggest names in the country:

  • The Manila Hotel
  • Sofitel Philippine Plaza Hotel
  • Shangri La Boracay Resort and Spa
  • Philippine Airlines
  • Kultura
  • Antonio’s

Their work on sustainable cocoa farming and the chocolates that they produce have been recognized by local and international award-giving bodies, including the Academy of Chocolate (AoC) and Great Taste Awards.


October 19 & 26, 2019 | 8:30 AM to 1:00 PM


Saturday, Oct 19
8:30 am - 1:30 pm
Enderun Colleges, Fort Bonifacio
Program Fee:
8,500 per participant


Enderun Colleges, Fort Bonifacio
Enderun Colleges, 1100 Campus Avenue, McKinley Hill, Fort Bonifacio
Taguig City, 1634 Philippines
(632) 856 5000 Local 546 | +63917 509 8183

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