Culinary Boot Camp: Japanese Cuisine – July

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Culinary Boot Camp: Japanese Cuisine – July

Class Categories:
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Japanese Cuisine

Experience Japan to the next level as you immerse yourself in Japanese culture through Enderun’s 10 day culinary class.

Learning outcomes:

  • To learn the basic techniques used for Japanese cuisine
  • To discover ways on making different types of sushi rolls
  • To make different Japanese rice bowls, tempura, furai, and all other types of dishes famous in Japan

Schedule

July 14, 2018
July 21, 2018
July 28, 2018
August 4, 2018
August 11, 2018
August 18, 2018
September 1, 2018
September 8, 2018
September 15 2018
September 22, 2018

Details

Date:
Saturday, Jul 14
Time:
8:00 am - 1:00 pm
Venue
Enderun Colleges, Fort Bonifacio
or
Program Fee:
42,000 per participant | Php4,200 per session

Venue

Enderun Colleges, Fort Bonifacio
Enderun Colleges, 1100 Campus Avenue, McKinley Hill, Fort Bonifacio
Taguig City, 1634 Philippines
Phone:
+632 856 5000 loc 505 | +63917 509 8183

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